• Honey Crème Brulees

    Honey Crème Brulees

    Ingredients 1/2 cup sugar 7 tablespoons honey 1 can sweetened condensed milk 1 cup milk 3 large eggs 1 large egg yolk 1/4 teaspoon salt How to Make It Preheat oven to 350° (180° Celcius). Sprinkle sugar in a 3-qt. saucepan; place over medium heat, and cook, gently shaking pan, 4 minutes or until sugar melts and turns a light golden brown. Slowly stir in 3 Tbsp. honey. (Mixture will clump a little; gently stir just until melted.) Remove from heat; immediately pour hot caramelized sugar into 6 (6-oz.) ramekins. Process condensed milk, next 4 ingredients, and remaining 4 Tbsp....

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  • Rewarewa Honey Chinese BBQ Pork

    Rewarewa Honey Chinese BBQ Pork

    Ingredients: 1 kg lean pork Seasoning: 2 clove Garlic – blended/ground, 1/2 tsp five-spice powder, 1 1/2 tbsp. soy sauce, 1/2 tsp pepper, 1 tsp salt 1 tbsp. butter 4-5 tbsp. Rewarewa honey   Instructions: 1. Slice pork thinly and knock each slices to tenderise it. 2. Add seasoning, place pork slices in a container, and leave it in the fridge for at least 5 hours to marinade. 3. Arrange thin pieces of pork onto a flat plate to dry. 4. When dry, cut pork slices into squares of about 10 cm. 5. Barbecue the square pork slices with burning...

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